HOLLOWAM Profile - Allrecipes.com (1147283)

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HOLLOWAM


HOLLOWAM
 
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Member Since: Nov. 2001
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Recipe Reviews 10 reviews
French Toast Casserole
I actually made this recipe EXACTLY as the recipe specifies. I used store bought italian bread in the paper bag from the bakery. I used a glass dish to cook it in and the cooking time was spot on. Pretty standard flavors - it won't knock a gourmet's socks off. But the crispiness of the top and softness of the insides was a perfect contrast. My 13, 11 and 8 year just loved it! Especially since I made it for dinner. I would definitely make this again.

1 user found this review helpful
Reviewed On: Dec. 18, 2012
Maggie's Camper Specials
Now this is an chocolate chip oatmeal cookie! Crispy and chewy - just a lovely texture. I used pecans instead of peanuts. You can leave out the espresso without compromising the cookie, if coffee flavor isn't your thing

15 users found this review helpful
Reviewed On: Mar. 22, 2003
Lemon Pepper Shrimp with Mustard
This was incredible! I would eat it everynight if I could! The seasonings were perfect. We sauteed it with brocolli and the brocolli soaked up the flavors beautifully.

3 users found this review helpful
Reviewed On: Jan. 28, 2003
 
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