Teri Recipe Reviews (Pg. 1) - Allrecipes.com (1147103)

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Sugar Peanuts

Reviewed: Apr. 12, 2011
I have set my timer to see how long it take to boil out the water. It took me 9 minutes but I really started to see a change in the mixture after 7 minutes. Lots of stirring. I did not have enough raw peanuts so I used salted and they turned out amazing! You must try these. What a great snack!!!
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Rhubarb Bread I

Reviewed: May 28, 2009
I have been making this recipe for six years now. I even freeze my rhubarb so I can make it all year round. Everyone that tastes it asks for the recipe. I love that the toping sinks to the bottom of the bread (or muffins) for a sweet suprise. I do make one modification and that is to add another 1/2 cup of rhubarb to the batter. Sweet and tangy. I would have never thought to add cinnamon to rhubarb but wow what a treat. Thanks, Lori
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Chocolate Caramel Candy

Reviewed: Nov. 26, 2003
This is a great sweet and sticky candy bar. Every year I make plates and tins of cookies and candies for the holidays to send to friends and family. These candies are requested by all. Well worth the time they take to make.
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