Karen Lake Lombardi Profile - Allrecipes.com (11469205)

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Karen Lake Lombardi

Karen Lake Lombardi
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Member Since: Jun. 2010
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Cilantro-Lime Dressing
I'm eating it of the food processor right now! It's very delicious! I just made a few changes to my taste: added a bit more salt and doubled the cilantro (used the whole bunch) This will go over a grilled chicken and romaine salad with tomatoes, avocados and english cucumbers. Thanks for my new favorite - and super easy to make - salad dressing!!!

0 users found this review helpful
Reviewed On: Feb. 20, 2013
My girls call these 'evil skivers' because they are devilishly addicting. I add 2 Tbsp of sugar (instead of 1), a bit of cinnamon and vanilla and they barely hit the dusting rack before they are consumed. I use a 7 hole pan, a wooden knitting needle and canola oil (butter burns). These are so delicious!

5 users found this review helpful
Reviewed On: Dec. 9, 2011
Megan's Granola
This was so easy to make and SO delicious ... I now have orders to make more for friends and neighbors. I plan to make packages of this treasure for Christmas gifts. The only things I did different here was add a cup of whole ground flaxseed meal and a cup of oat bran, and it needed an extra 15 minutes in the oven for even toasting. I'm making a batch right now and plan to stir in a 1/2 cup of nutty natural peanut butter. Thank you for an awesome recipe! It's definitely a 'make, eat and repeat' recipe.

3 users found this review helpful
Reviewed On: Sep. 16, 2011

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