Kwyania Recipe Reviews (Pg. 1) - Allrecipes.com (11468251)

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Baked Penne with Italian Sausage

Reviewed: Mar. 2, 2013
This was a great starter but needed a little help in the seasonings. My family loves heat so we used spicy italian sausage, added some kosher salt, italian seasoning and let the sauce simmer for awhile. This helps add a huge amount of flavor to the sauce. My family loved it and the recipe made for than enough for my sister and her kids to join us.
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Super-Delicious Zuppa Toscana

Reviewed: Jan. 16, 2011
This was sensational. I used turkey italian sausage but otherwise followed the recipe to the letter. Excellent flavor and was even better the next day.
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Southwest Stuffed Chicken

Reviewed: Jul. 11, 2010
Really good easy recipe. My family likes things spicy so I traded out the green chiles for jalapenos and it worked out great!
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Red Skinned Potato Salad

Reviewed: Jul. 11, 2010
Very good, I added tbs of dill pickle relish, 2 tbs mustard and cut the mayo to 1 cup. Came out perfect! I also cubed the potatoes before cooking.
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Grandma's Lemon Meringue Pie

Reviewed: Jun. 27, 2010
This pie was amazing. It was my first try at Lemon Meringue and it turned out perfectly. I didn't change one thing and everyone raved about it. However for my personal taste I would like more fresh lemon. The meringue was absolutely flawless!!
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Photo by Kwyania

Buttercream Frosting

Reviewed: Jun. 9, 2010
This frosting is almost perfect. I only used 6 cups of sugar and added about a teaspoon of salt. It came out ideal and was more than enough to frost a 2 layer 9 inch cake
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