I generally do not follow any recipe exactly...don't know why I chose to this time. Bars needed a little more sweetness and were a bit greasy from the shortening. Very difficult to mix (quite a bit of flour). I will NOT make these exactly as the recipe calls for next time. I will use a little white sugar (along w/the brown sugar) and either 1/2 the shortening w/butter OR all butter. There is a definite difference between shortening and butter. The edges tend to get crispy-so I just put aluminum foil all around the edges and it comes out perfect. Should have read more reviews before trying. My family eats just about anything. Live and learn. Will come back to site for more ideas. Thank you
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I generally do not follow any recipe exactly...don't know why I chose to this time. Bars...