nancy Profile - (11465561)

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Member Since: Jun. 2010
Cooking Level: Not Rated
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  • Naan
  • Naan  
    By: Mic
  • Kitchen Approved
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Recipe Reviews 4 reviews
Easiest Peanut Butter Fudge
I just made this tonight and oh boy!! Very easy - and then made the mistake of topping it with a thin layer of milk chocolate. Heavenly. A creamy Reeses type flavor. I used 1 cup of creamy peanut butter instead of 3/4 cup.

0 users found this review helpful
Reviewed On: Dec. 7, 2014
Lamb Shank Vindaloo
Excellent! You could taste every spice and had just alittle bite which, to me, was perfect! I added 1/2 c more tomato and a tad more brown sugar to extend the sauce as I like a lot. I made the full recipe for 2 lamb shanks and used the leftover sauce on chicken. YUM! Best I have had!!

9 users found this review helpful
Reviewed On: Jan. 31, 2013
Orange Rosemary Chicken
Very good recipe. I have tried this with both boneless chix breasts and thigh with skin - hot or cold. It doesn't last long no matter what!

0 users found this review helpful
Reviewed On: Jun. 11, 2010

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