BEARDEAR Recipe Reviews (Pg. 1) - Allrecipes.com (1146534)

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Fluffy Biscuits

Reviewed: Sep. 25, 2010
Made these tonight and think the texture and taste is wonderful. They are lite and flaky, however, mine did not rise much. Even tho the date on my baking powder is good, it is a cheap brand so maybe that is the problem. Followed the recipe exactly except cut the sugar to 1 tsp. since both of us are diabetic. They cooked faster on the outside than the inside so maybe next time I will try a little lower temp. I am at 3500 ft. and oven temp of 450 does not work well for me. Maybe it is the oven. In any case, I feel this is a great recipe and one I will keep trying until it works for me. Thanks for sharing!
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Cream of Cauliflower and Stilton Soup

Reviewed: Sep. 8, 2010
Just made this recipe and it is truly wonderful. Only change was to exchange potato for carrot as that is what I had on hand. Next time will use potato. I will make this many times I am sure! Today is hot and sunny and it is still great! Thanks Sean for sharing.
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4 users found this review helpful

Banana Sour Cream Bread

Reviewed: Sep. 2, 2010
I found this to be a wonderful recipe. I agree, it does smell great while cooking. I did increase the oven temp. to 325. Thanks for sharing.
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2 users found this review helpful

Best Spanish Rice

Reviewed: Apr. 7, 2010
Prepared this recipe today and it is delicious! I did add garlic, otherwise, made as directed. Used Tostitos medium chunky salsa and it is perfect! Thanks for a great recipe!
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0 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Oct. 11, 2009
Just discovered this recipe a few hours ago and made it for dinner. My spouse who never eats sour cream ate a very large serving of this recipe and then asked what was in it. He was surprised and said give it 5 stars and keep it! Will make this often. Thanks for sharing.
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Greek Pasta Salad I

Reviewed: Oct. 8, 2004
I made this spur of the moment for a party and it was wonderful! I used colored pasta and did not have the pepperoni to add and it was still great! With this one you can change ingredients as desired because the dressing makes it!!
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Cornbread Salad I

Reviewed: Oct. 8, 2004
Great hit at my potluck! I changed the beans to "Appetite Pleansin Beans" and left out the green bell pepper and it was great. No leftovers.
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7 users found this review helpful

Fried Green Tomatoes III

Reviewed: Nov. 25, 2001
This is a very good recipe! Fast and easy! I served a platter of tomatoes with individual bowls of toppings such as sour cream, grated cheese, tiny chopped green onions, shredded cheese, ect. It was a great hit! My thanks to Robin! Arizona Joan
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31 users found this review helpful

Blue Cheese Potato Salad

Reviewed: Nov. 14, 2001
This is a great recipe! I added a little more blue cheese. Rave reviews! Thanks for a keeper!
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6 users found this review helpful

Jim's Macaroni Salad

Reviewed: Nov. 14, 2001
This is by far the best macaroni salad ever! The only change I made was from green bell pepper to red. This is a keeper! Thanks Jim!
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0 users found this review helpful

 
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