TRUEBOO Recipe Reviews (Pg. 2) - Allrecipes.com (1146481)

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Vegetable Soup II

Reviewed: Nov. 5, 2006
Wonderful! I substituted potato for the barley and pasta, and added chopped up carrots. For the canned mixed veggies, I added one can of green beans. I also just threw in some chopped fresh basil I had around. This is a great, basic, if tomato-y vegetable soup.
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3 users found this review helpful

Best Ever Banana Bread

Reviewed: Nov. 5, 2006
Beautiful. I substituted plain yogurt for both the buttermilk and the oil, added vanilla and pumpkin pie spice, cut the sugar down by a quarter cup. Excellent crust, yummmmmmmy!
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4 users found this review helpful

My Chili

Reviewed: Jan. 12, 2005
I made this with a few changes because I wanted to make a lot of chili yet I didn't have a lot of meat in the house. I doubled the recipe but substituted about 19 oz of mild italian sausage (out of the casing) for some of the beef. It came out excellent! I also added some cumin and less oregano for personal preferance. This got rave reviews and is a wonderful basic chili recipe you can tweak and personalize. Thanks!
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0 users found this review helpful

Caramel Snack Mix

Reviewed: Nov. 25, 2004
What can I say that hasn't been said?? It's wonderful!
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0 users found this review helpful

Rempel Family Meatloaf

Reviewed: Oct. 6, 2004
I wanted a moist, tasty meatloaf recipe that wasn't too sweet or two hamburger-y... I followed this recipe with one change, I added about a cup and a half of veggies I put through my mini food processor (celery, zucchini, onion, tomato but most veggies would work, I've been doing this for years to meatloaf) The result was amazing! Not saying anything was wrong with the original recipe, but adding veggies makes it moister and healthier. Also cooked it in a flat pan vs. a loaf pan and it was just fine! EXCELLENT!
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0 users found this review helpful

Chinese Firecrackers

Reviewed: Oct. 6, 2004
yum, these were excellent, and a big hit with everyone! A great idea to use leftover filo dough...
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1 user found this review helpful

Val's Hungarian Jewish Chopped Liver

Reviewed: Oct. 4, 2004
This turned out very good. I may have over salted it a bit, but I rectified that by adding about a quarter cup of white wine. This made it really good and helped the consistency as well. Don't rate this recipe until you've tried it chilled, the flavor really comes together. Everyone I shared it with loved it! It was very easy to make.
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13 users found this review helpful

Praline Sweet Potatoes

Reviewed: Dec. 15, 2003
Absolutely wonderful, I thought my family would balk at the change from our traditional, but everyone went nuts over this! I did make some changes. I cut down the butter to half, I cut down the sugar by one third, I substituted evaporated milk for the cream and cut back by about half, and I topped the whole thing with marshmallows instead of the praline. A total hit with everyone!
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2 users found this review helpful

Italian Sausage and Zucchini

Reviewed: Apr. 27, 2003
This was so easy and delicious! Great low carb dinner by itself! Does not even need pasta or bread. I will definitely make it again. Note: My dad thought this was a bit too greasy, however. FYI
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12 users found this review helpful

Won Ton Snacks

Reviewed: Jan. 23, 2003
We loved this dish! I made them in regular sized muffin tins, so, not as much an appetizer as a snack and as we had it, a light dinner. I added some powdered ginger and salt and pepper to the meat mixture. I mixed in the thai peanut sauce as directed and found that it was wasted in the meat mixture. For my second batch, I drizzled the sauce on top of the filled cups instead and it was very yummy! But, don't forget to season your meat mixture if you do this, since the recipe relies on the thai peanut sauce for all seasoning. It was yummy, we all loved it!
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14 users found this review helpful

Bacon and Tomato Cups

Reviewed: Jan. 23, 2003
These received lots of compliments! I cut the mayo way back to about 2 T. and substituted cream cheese thinned with a bit of milk. I used regular sized muffin tin, which made them more like a brunch item than an appetizer, but everyone thought they were great!
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8 users found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: Jan. 23, 2003
Very good, a refreshing salad full of nutrition and taste! My kids loved it too (teens).
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2 users found this review helpful

Crab Dip

Reviewed: Jan. 23, 2003
This was pretty good, a nice change from spinach dip, but unlike spinach dip, no one was raving either.
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1 user found this review helpful

Fluffy Fruit Dip

Reviewed: Jan. 11, 2003
mmmm mmmm mmmm mmmmmmmmm yum it's great! I never even bother with the orange zest or liqueur. Marshmallow fluff and cream cheese blended is THE best dip for strawberries. I always get raves with this.
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11 users found this review helpful

Bar Cookies from Cake Mix

Reviewed: Jan. 11, 2003
These are good, but not awesome, I won't rush to make them again, but if I needed something for the bake sale and had cake mix on hand, I'd probably try again because of the convenience factor.
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0 users found this review helpful

Puffs

Reviewed: Jan. 11, 2003
We made these without the monterey jack, just the cream cheese and jalapeno, served it with sweet n sour sauce, or red pepper jelly for dipping. Everyone loved them! an easier, tastier version of a jalapeno popper! They were a huge hit!
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20 users found this review helpful

Brie Cheese Appetizer

Reviewed: Jan. 11, 2003
I like this alot, but some of my guests were afraid of it! If you like brie though, then there's nothing not to like here!
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5 users found this review helpful

Smoked Sausage and Zucchini Saute

Reviewed: Jan. 11, 2003
This was really good! Some crusty bread alongside, a glass of wine, and it was a homey comfort dish! We loved it!
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5 users found this review helpful

Chess Cake

Reviewed: Jan. 6, 2003
Made this with lemon cake mix, and it was really great! A good contrast on my brownie tray.
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2 users found this review helpful

Garden Veggie Pizza Squares

Reviewed: Jan. 6, 2003
Really good! Looks wonderful, tastes excellent too!
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1 user found this review helpful

Displaying results 21-40 (of 45) reviews
 
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