IndyMerida Profile - (11464135)

cook's profile


Home Town: Jupiter Farms, Florida, USA
Living In: Indianapolis, Indiana, USA
Member Since: Jun. 2010
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Walking, Photography, Music, Wine Tasting
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About this Cook
I'm bipolar and it is deeply reflected in my cooking. Lol
My favorite things to cook
Cakes and cookies. My husband doesn't like sweets so if I can make something that he loves, I gain a sense of accomplishment.
My favorite family cooking traditions
2012 was my first time cooking Thanksgiving in lieu of my mother. I did it for her because it was a way for me to do it and have her on hand for questions. This year I am cutting the umbilical cord... with a chef's knife!
My cooking triumphs
I worked as a pastry chef for a while but my real triumph was Thanksgiving 2012 when I cooked using none of my mother's recipes and my father actually preferred some of mine!
My cooking tragedies
I don't know what I was thinking. It's a cake I've made dozens of times before. I know it is an extra heavy cake with an extra light frosting and I still tried it as a two layer round. I shamefully submitted it to cakewrecks.
Recipe Reviews 1 review
Chicken Noodle Casserole I
I have picky eaters. Two out of three cleared their plates. Odd child out has been eating weird for a few days now. I thought it was tasty enough for me to eat. Although I think it'd be better with the chicken shredded rather than cubed. Will reheat leftovers for lunch tomorrow with cheese as suggested.

1 user found this review helpful
Reviewed On: Apr. 3, 2014

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