Sandra Recipe Reviews (Pg. 1) - (11462113)

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Slow Cooker Pork Chops II

Reviewed: Sep. 3, 2013
Tried this recipe today after reading through many of the reviews. It was really good. I agree that need to use very little oil. I used 1/2 chopped onions instead of garlic powder - used fresh garlic. I used two cans of chicken stock because many stated it dried out and mine had to cook for 8 hours. I sauted my garlic and onions last night and mixed everything together in the crock pot and put in frig overnight. Cooked on low for 8 hours and was perfect. Used the liquid to make brown rice and that was absolutely worth making the recipe for what it did for that rice. Easy recipe and very flavorful. This goes in the lineup! - Sandra
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Broccoli and Cheese Casserole

Reviewed: Oct. 3, 2010
This is a basic recipe of one I use a lot. Cook onions with broccoli in small amount of water, in cassarole dish add one stick of butter melted, one can of cream of celery soup, and I use about 10 oz. of process cheese, add rice and broccoli and onions and stir well. So good.
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4 users found this review helpful

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