Ruthi Doyel Rayford Recipe Reviews (Pg. 1) - (11461947)

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Ruthi Doyel Rayford



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Easy Chili I

Reviewed: Sep. 17, 2011
I used only one can of Rotelle. Wow...fabulous for a fall lunch.
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3 users found this review helpful

Fruity Curry Chicken Salad

Reviewed: Jul. 2, 2011
Just as an earlier reviewer stated, "Hubby ate it all, so I don't know how the flavor can improve with refrigerating overnight." Excellent for those hot Bakersfield summer nights! I used almonds instead of pecans, but that was just a choice because I have more of them.
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6 users found this review helpful

Sloppy Joes II

Reviewed: Jun. 11, 2011
excellent!!! I added a bit of water while it simmered and it was a great summer lunch.
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0 users found this review helpful

Chicken a la Mayo

Reviewed: Apr. 23, 2011
Basic recipe was very good, but I thought the chicken was a bit dry. Loved the dill in it. Also, I substituted sour cream for the mayo.
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2 users found this review helpful

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