kooldrinkahhhh Profile - Allrecipes.com (11460695)

cook's profile

kooldrinkahhhh


kooldrinkahhhh
 
Home Town: North Chicago, Illinois, USA
Living In: Waukegan, Illinois, USA
Member Since: Jun. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Indian, Italian, Southern
Hobbies: Walking, Photography, Reading Books, Music
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About this Cook
Im almost mid #0's so I decided i need to stop eating out and start cooking. I still hope to be a wife some day so I need to up my kitchen skills.
My favorite things to cook
Jambalaya, Shrimp, Pasta, Chicken, Salmon and breakfast YUM!
My favorite family cooking traditions
Although my mother is east coast she does things from scratch mostly she makes soul food and doesnt' vary from it too much.
My cooking triumphs
I made a glazed pecan crusted salmon without a recipe as a test!!! I was GEEKED!! Made it for mother's day it came out great then cooked it in the kitchen with my favorite cousins looking on and the LOVED IT!! What a feeling.
My cooking tragedies
I tried to make some cookies (they don't have a name yet) chocoalte chip cookies with out the chocalate... those BOMBED out. I may try again.. we shall see.
Recipe Reviews 7 reviews
Provincial Tomatoes
So this rating provided to those who ate these when I made them. They quite enjoyed them. I don't eat tomoates but I realize every one doesn't hate them like me. I will do this again... for some one else.

2 users found this review helpful
Reviewed On: Dec. 9, 2010
Jalapeno Poppers II
this was a good recipie.. my mistakes were truly my own. My motherwas given some pepers and it was passed that they were jalapenos... WRONG they were habaneros uh so I was killing my self and my friend with them. We only made it through 2 each... but the flavor was good.. And it killed her stuffy nose.. LOL. Defienitely will try again and I will go get my own peppers from the store... lol

6 users found this review helpful
Reviewed On: Dec. 9, 2010
Brown Sugar Banana Nut Bread I
Okay I liked this and the issues I had were prolly my own fault. Made this a while ago just gotten around to noting my review good thing i make notes. It was kinna 'wet' in the middle some where. It was still enjoyed by all of those that had got to have a piece. I used more bananas than the recipie called for which may have been part of my issue. But for a first time baker of this i think it went well I will make it again. thanks.. and yum

2 users found this review helpful
Reviewed On: Dec. 9, 2010
 
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