klhalma Recipe Reviews (Pg. 1) - Allrecipes.com (11459342)

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Rolled Buttercream Fondant

Reviewed: Aug. 28, 2012
Only gets two stars because of the taste. It is really hard to work with. I had a lot of trouble draping it over my cake. I kept getting holes in it, so I had to roll it thicker, but then it just weighed down my cake and made it look frumpy. Wish it were stiffer. I tried more confectioners sugar to stiffen the fondant. Adding more sugar made it fall apart. Too much of a headache!
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Fluffy Peanut Butter Frosting

Reviewed: Aug. 28, 2012
Amazing taste and so easy to work with! Absolutely love it.
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