iluvpastry Recipe Reviews (Pg. 1) - Allrecipes.com (11457107)

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Puttanesca I

Reviewed: Feb. 27, 2015
This was just bad. Couldn't rescue it. Followed the recipe exactly.
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Jambalaya

Reviewed: Feb. 25, 2015
Wow, this recipe is all messed up. Mixing italian tomatoes, worchestershire sauce, and hot pepper cauce in a jambalaya recipe is a disaster. The salt proportion was way too much, and cooking rice in an already finished dish is just nuts. Salvaged it with some extra saltless cajun seasoning to some degree but do yourself a favor and avoid this one!
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Orange Cilantro Rice

Reviewed: Feb. 11, 2015
Very bland. Orange overpowered everything else. Didn't use as much cumin because 2 tsp is way too much. Deleted.
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Garlic, Cilantro, and Lime Sauteed Shrimp

Reviewed: Feb. 11, 2015
Didn't like this one. Very bland.
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Creamy White Chili

Reviewed: Jan. 31, 2015
I omitted the beans and made it as more of a chicken with white sauce and it turned out good.
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Old Charleston Style Shrimp and Grits

Reviewed: Jan. 31, 2015
Never had shrimp and grits before, so can't compare. This was a strange marriage of jambalaya and creamy polenta. I didn't think they belonged together, but separate they are delicious. Won't make again.
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Grilled Lemon Chicken

Reviewed: Sep. 25, 2014
This was pretty good. Will keep in the recipe box, but it wasn't outstanding or anything. Didn't add the red pepper in the marinade because I thought it pointless.
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1 user found this review helpful

Grandma's Corn Pudding

Reviewed: Sep. 25, 2014
Taste is there but...can I say...there is too much corn! Could do withour the whole kernel corn. No texture. Might try again without the whole kernel corn.
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3 users found this review helpful

Spanish Rice Bake

Reviewed: Sep. 24, 2014
I had no problem with the rice. I think the reason some people had undercooked rice is that they did not cover the pot during cooking. Also for the chili sauce you have to use the kind more similar to cocktail sauce rather than the Siracha type if you're following the recipe. I used a whole green pepper because it's silly to waste the rest of it and actually it could have used more. Also cooked the spices with the meat and used a single pot. Didn't use any cheese, authentic Spanish rice doesn't include cheese; even though this is not an authentic version it's still pretty good and easy to make.
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Roast Sticky Chicken-Rotisserie Style

Reviewed: Sep. 24, 2014
I was surprised how good this came out. Keeping this recipe to make again.
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1 user found this review helpful

Cajun Chicken Pasta

Reviewed: Sep. 24, 2014
A bit better recipe than the other one on this site.
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Grilled Fish Tacos with Chipotle-Lime Dressing

Reviewed: Sep. 24, 2014
Delicious!
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1 user found this review helpful

Asian Grilled Chicken

Reviewed: Sep. 24, 2014
A good recipe, nothing to write home about, but I didn't delete it either. Will probably make again.
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Home Rice

Reviewed: Jul. 10, 2014
My daughter wouldn't eat it. It's just OK.
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Grilled Lemon Yogurt Chicken

Reviewed: Jul. 8, 2014
This was OK...it seemed it would be more compatable with fish though. The chicken came out moist. and it was ok tasting, but not memorable. Will not be making again. I didn't make the sauce because I have no idea what harissa is.
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Grilled Mongolian Pork Chops

Reviewed: Jul. 4, 2014
This was OK, certainly not worth the cost of the various ingredients. I was skeptical of the mustard sauce until I read another reviewer's comment about the egg rolls...I love the hot mustard sauce with eggrolls! The pork was good with it, but equally good without it. I would make another, simpler recipe for asian style pork next time.
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Butter Cake

Reviewed: Jul. 4, 2014
Too crumbly of a crumb. Taste was just OK; the baking time way waaaaay off...
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Chili-Lime Chicken Kabobs

Reviewed: May 27, 2014
Made as written, it was delicious!
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Lemon Asparagus Pasta

Reviewed: May 12, 2014
Bland as written
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Thai Chicken with Basil Stir Fry

Reviewed: May 1, 2014
Made it as written and LOVED it!
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Displaying results 1-20 (of 186) reviews
 
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