My3LittleMonkeys Recipe Reviews (Pg. 1) - (11455876)

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Melt-In-Your-Mouth Meat Loaf

Reviewed: Oct. 30, 2012
Excellent meatloaf! I did not change a thing except being that I did not have enough time to cook it in the slow cooker, I baked it at 350 for 45 minutes. Can't wait to try it in the slow cooker next time. Thanks for a great recipe!
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Best Ever Saucy Beef Kabobs

Reviewed: Jul. 11, 2012
Oh my gosh, these are FABULOUS and easy! I did not have time this AM, so I threw all the sauce ingredients (melted the butter) in a big ziploc, mixed it up quick, and threw my meat in there. I took the advice of others and marinated for almost 8 hours. It added so much taste! I will make these again for sure! Next time I will try to make the sauce 'properly' so I can have some for basting. :) Thanks for this recipe!
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