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Easy Baked Tilapia

Reviewed: Apr. 27, 2012

it was healthy, easy and simple. thanks.

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Cha Cha's White Chicken Chili

Reviewed: Mar. 19, 2012

great basic recipe. i used ground turkey and added carrots and corn. loved it!

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Lana's Sweet and Sour Meatballs

Reviewed: Mar. 5, 2012

i used ground turkey and added a lot of minced garlic to the meatballs then served over brown rice. it was pretty good.

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Simple Turkey Chili

Reviewed: Feb. 26, 2012

this recipe has good flavor for a starting point, but i like a lot more "stuff" in mine. i added corn and green peppers and it was good, but next time i will add more "stuff".

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Crunchy Romaine Toss

Reviewed: Feb. 6, 2012

i loved it. i used ice burg and almonds. sauteed the almonds.

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Make-Ahead Moroccan Lamb Stew

Reviewed: Dec. 11, 2011

pretty good, but way too sweet for me and too oily. i added more broth, more salt and next time i will use a lean ground turkey. also, one sweet potato was definitely plenty.

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delicious! i think i prefer the chicken broth flavor over the tomato base that the other cabbage soups have. i added potatoes, carrots, celery and of course MORE garlic because i had it on hand. i think the additions added a lot. also, a splash of hot sauce is always good!!

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Vegetarian Tortilla Stew

Reviewed: Oct. 25, 2011

i make a lot of quick soups and i really love the enchilada sauce for the base for the recipe, but that is the best part. i doubled up on most of the seasonings and used real chicken, but there just wasn't enough to the soup. i may reuse the recipe as a base in the future, but add much more stuff to it to achieve the texture and flavor i like.

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Simple Taco Soup

Reviewed: Oct. 12, 2011

this recipe is a great starting point, but i cooked the recipe as is and added a ton of minced and garlic to the meat and felt like it needed more flavor.

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Rick's Special Buttercream Frosting

Reviewed: Apr. 26, 2011

i used 1/2 cup butter and the rest shortening, i also added sweetened strawberry puree to add color and strawberry flavor. it worked very nicely on my two layer strawberry cake.

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Strawberry Cake from Scratch

Reviewed: Apr. 26, 2011

the flavor was good and it was moist, but was it was sooo dense. i frosted with strawberry flavored butter cream and thinly sliced strawberries in between the layers.

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Spinach and Yogurt Soup

Reviewed: Nov. 30, 2010

reminds me of a healthy cream of spinach soup. i amped it up with a ton of garlic and parmesan. i believe it is a good starting canvas which can be quite delicious once you doctor it up to your taste. i will make it again. with a red garnish such as tomatoes or red peppers this could be a fun holiday dish!

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Beef Stroganoff III

Reviewed: Oct. 19, 2010

this was pretty delicious. i actually made two dishes. 1. exactly by the recipe - yum and 2. a more low fat chicken version - pam instead of butter, chicken broth instead of beef broth and fat free sour cream onion dip instead of sour cream. it was awesome! i really don't think the chicken version needed to be cooked as long.

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Pumpkin Bundt Cake

Reviewed: Oct. 9, 2010

wonderful for an afternoon october snack with the windows open. simple and perfect! thanks for sharing!

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Caramel Filled Chocolate Cookies

Reviewed: Oct. 4, 2010

i love the cookie part and i love the concept but next time i will use a different surprise for the center. the caramel was too chewy. next time i mini peanut butter cup or something similar.

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Rob's Screaming Stuffed Jalapeno Peppers

Reviewed: Oct. 3, 2010

i will add much more flavor to the filling next time and definitely make sure i have meaty bacon. mine turned out way to oily and not enough flavor but i know the concept is delicious.

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White Chili with Ground Turkey

Reviewed: Sep. 22, 2010

i really like the base ingredients, but i think the dish is kind of bland. i reduced cinnamon and tripled all other seasonings and i still taste overwhelming cinnamon. also, next time i will make sure to have tomatoes or salsa to enhance the drab color of the dish and pep up flavor!

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Stuffed Green Peppers I

Reviewed: Aug. 30, 2010

pretty delish! i used super lean turkey, added garlic, parmesan and low fat american cheese. my mixture only filled four peppers, fyi. ***will make again***

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