tep91005 Recipe Reviews (Pg. 1) - Allrecipes.com (11455168)

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Creamy PHILLY Rose Penne

Reviewed: Oct. 17, 2012
Incredibly easy to make and adjust to ones needs.
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Harvest Sweet Potato Soup

Reviewed: Oct. 17, 2012
My husband loved it. That alone makes it a five star. Unbelievably easy and so so so tasty.
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Ham and Cheese Crescent Roll-Ups

Reviewed: Oct. 13, 2012
I made just how it is, and it was great. My husband was so excited since it was so easy. My daughter had her sandwich half gone by the time him and I got to the table. Very good. Easy lunch.
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Black Bean and Corn Quesadillas

Reviewed: Oct. 13, 2012
My family has made this lots of times. Before and after having children. My daughter (3) loves this. So so good and quite easy.
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Beef and Cornbread Bake

Reviewed: Sep. 6, 2011
My husband and I love this recipe. We add a bell pepper and black beans to it and it makes a very filling meal.
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Smoky Bean Stew

Reviewed: Jul. 13, 2011
Very tasty! I read the other reviews and I was quite scared to make it thinking it was going to be awful but it really wasn't. I made it just the way it was written and I found it very very good. Everyone said it was too sweet but I found I wanted it a little sweeter. Next time I will add more brown sugar. I did take the advice of another and added another can of baked beans. Good choice. I hope anyone else who makes this enjoys it like my family and I did.
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Vegetarian Black Bean Chili

Reviewed: Jul. 13, 2011
I really really liked this recipe. I agree it is Very Very spicy but anyone can change the amount of Cayenne in it. Which I will do next time. To take away the burn in my mouth I added cheese and sour cream to my bowl and the spice subsided and I could actually taste the flavor. I did not use squash and I didn't use sage, thyme, coriander, or cloves. It still tasted great. I put cayenne, chili pepper, Italian seasonings, and cumin. I added celery and green pepper to it since I didn't have squash or mushrooms. It was very very tasty and I will absolutely cook this again.
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