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Seafood Pasta Salad

Reviewed: Jul. 5, 2005

Everyone loved this - I added a little more salt and pepper than the recipe called for.

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9 users found this review helpful

Perfect Berry Shortcakes

Reviewed: Jul. 5, 2005

I followed the recipe for the shortcakes exactly and it was incredibly easy, and a huge hit for my July 4th party - will definitely make this again.

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16 users found this review helpful

Fluff Dip for Fruit

Reviewed: Nov. 23, 2004

So easy and always a favorite

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0 users found this review helpful

Bread Pot Fondue

Reviewed: Jun. 16, 2004

Made it several times and it's always the first appetizer completely gone.

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0 users found this review helpful

Raspberry White Chocolate Mousse

Reviewed: Sep. 18, 2003

This worked so well as a cake fililng that I'm using it in the wedding cake I'm making this weekend for my best friend. The first time around I cheated and used a jar of seedless raspberry preserves and Chambord and it worked winderfully!

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6 users found this review helpful

Mahi Mahi with Onions and Mushrooms

Reviewed: Jan. 26, 2002

Great flavor - next time I'll double the sauce ingredients

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9 users found this review helpful

Cajun Chicken Pasta

Reviewed: Jan. 26, 2002

This was incredibly easy and flavorful - I chunked my chicken breasts prior to cooking for ease of eating as well. I added extra cajun seasoning for an extra spicy flavor.

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1 user found this review helpful

Cinnamon Pancakes in a Jar

Reviewed: Dec. 26, 2001

I loved this recipe. My only criticism is that there's left-over dry ingredients if you follow the instructions with the intent of only making pancakes and not making a gift jar. Otherwise it's great!

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3 users found this review helpful