ClumsygirlAsh Profile - Allrecipes.com (11452441)

cook's profile

ClumsygirlAsh


ClumsygirlAsh
 
Home Town: Reidsville, North Carolina, USA
Living In: Eden, North Carolina, USA
Member Since: Jun. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Nouvelle, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Reading Books, Music, Genealogy
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Baked Maryland Lump Crab Cakes
After trying crab cakes, for the first time in my life in 2008, at G & M Restaurant in Linthicum Heights, MD, nothing else I've tried has come close. I guess that's what happens when you try the very best version of something first! This recipe comes closer to that genuine Maryland flavor than anything I have found. I have made these a handful of times, inculding a version for crabcake slider sandwiches for a party, and they always turn out good. The key is to precisely measure ingredients, make sure your oven is set correctly, and chill in the freezer while the oven preheats. I usually do a bake/broil combo on these, and I form mine into loosely packed baseball sized ball, and DONT flatten or turn while cooking. I just spent the better part of an hour trying to find this recipe again, because I lost the printed copy I had, and stupidly didn't save it on here! Thanks for the great recipe!( Oh, and it will make a difference if you use margarine instead of real butter.)

4 users found this review helpful
Reviewed On: Apr. 19, 2012
Hamburger Steak with Onions and Gravy
I made a double batch of this for my family, and we all loved it! I used red wine in place of cooking sherry, as many others did, and I would probably leave out adding the seasoned salt to the final gravy mixture next time, though, but over all, wonderful! I completed our meal with homemade mashed potatoes, corn on the cob, whole green beans, and a can of Grands! buttermilk biscuits.

2 users found this review helpful
Reviewed On: Jun. 29, 2010
 
ADVERTISEMENT

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States