Awesome recipe!!! Great for football parties, potluck, and any occasion that you want a super tasty and easy appetizer. I used all 4 ounces of the canned, diced jalapeno peppers and I thought it gave it the perfect amound of heat. It had a little kick without burning your mouth. I mixed the cream cheese with the mayonnaise, then added the peppers and parmesan cheese. I stirred it until everything was well blended and then put it all in my little 2-quart crockpot. I cooked it on low for 3 hours and then turned it down to warm. I took it to work and it was gone before lunch was over. I served it with Triscuits and tortilla chips. Everyone went crazy over this dish, and I had many, many requests for the recipe. I'm making this again this weekend for my granddaughter's birthday party. Thanks for sharing such a wonderful dish! :)
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Awesome recipe!!! Great for football parties, potluck, and any occasion that you want a super...