KeukaCook Profile - (11444086)

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Member Since: Jun. 2010
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Recipe Reviews 2 reviews
No Fry Crab Rangoon
Try to buy fresh wonton wrappers (from an Asian grocer...they are only about $1.49 for a large stack and far superior to the ones at the regular grocer). They make for thinner wrappers - but this recipe is a keeper. Tweak it for whatever you have on hand, and do spray your oil on them to help them crisp. I'm really into potstickers,so I'm used to browning/steaming...but for an app - you do want to bake them - it's better than frying.

1 user found this review helpful
Reviewed On: Jul. 18, 2010
Shrimp Artichoke Dip
Used swiss instead of cheddar, and fresh garlic which I sauteed with a chopped vidalia onion. Does not need salt if you are using good parm. Easy dish that everyone (especially dieters who know how BAD this is) gobbled it up!

1 user found this review helpful
Reviewed On: Jun. 26, 2010

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