KRISOB Recipe Reviews (Pg. 1) - Allrecipes.com (1144315)

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Baked Mashed Potatoes

Reviewed: Nov. 30, 2003
This was excellent. I omitted the onion, and cooked several whole cloves of garlic with the potatoes, and mashed them together. I prepared this the day before Thanksgiving, and baked it Thanksgiving day. It was a huge hit!
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3 users found this review helpful

Watermelon Margaritas

Reviewed: Aug. 2, 2002
These are scrumptious. A big hit for summer get togethers. I've made them three times so far this summer and we're addicted!
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11 users found this review helpful

Blackberry and Blueberry Pie

Reviewed: Aug. 1, 2002
This was fantastic. The tartness of the blackberries give this pie an exceptionally delicious flavor. I added an extra 1/4 cup of sugar and about 1 tsp. of cornstarch to the berry mixture, per the recommendations of past reviewers.
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8 users found this review helpful

Fresh Rhubarb Pie

Reviewed: Jun. 18, 2002
This was excellent.
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3 users found this review helpful

Rhubarb Cobbler

Reviewed: Jun. 16, 2002
This was really good, but I would double the recipe. Both the rhubarb and the topping were very sparse in a 9x13 pan.
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4 users found this review helpful

Stuffed Pepperoncini

Reviewed: Feb. 20, 2002
Thesem were a lot of work and did not go over well when I served them. I think they looked a little un-appetizing, and those that tried them said they were a bit too spicy. Wouldn't do again.
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7 users found this review helpful

Ramen Spinach Pasta Salad Supreme

Reviewed: Feb. 13, 2002
This salad was okay, but the dressing was horribly salty. I added sugar and thinned it with water and it was still too much. Ruined the salad. I think it could have been delicious with a different dressing.
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3 users found this review helpful

White Chocolate Cake

Reviewed: Feb. 12, 2002
This was the first 'from scratch' cake I've made that has turned out well. Very moist and rich. The family loved it. It's a keeper!
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3 users found this review helpful

Basic Microwave Risotto

Reviewed: Feb. 2, 2002
This was my first try at Risotto and I was a little intimidated by the stove-top version listed on the box. I was surprised and pleased at how well this turned out in the microwave. I would definitely make this again.
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18 users found this review helpful

Coconut Layer Cake

Reviewed: Jan. 20, 2002
This cake did not turn out well for me. The almond extract far overpowered the coconut taste I was looking forward to. Probably wouldn't make it again.
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21 users found this review helpful

Aunt Bert's White Cake

Reviewed: Jan. 20, 2002
This cake had good flavor, but a dense, somewhat chewy consistency. Don't know that I'd make it again.
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2 users found this review helpful

Brie and Cranberry Pizza

Reviewed: Jan. 20, 2002
This was just okay. I served this at a baby shower and no one seemed too impressed with it, myself included.
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5 users found this review helpful

 
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