Pamela A. Smith Profile - Allrecipes.com (11440648)

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Pamela A. Smith


Pamela A. Smith
 
Home Town: Jacksonville, Florida, USA
Living In: Callahan, Florida, USA
Member Since: Jun. 2010
Cooking Level: Not Rated
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Christmas Cookies!
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Recipe Reviews 7 reviews
Banana Sour Cream Bread
I loved this recipe. I did cut it back a bit. I made muffins instead of loaves. I used 2 cups of sugar, 1/2 stick of butter, 1 stick of Parkay, 1 tsp vanilla, 1/2 tsp cinnamon, 1/2 tsp of pumpkin pie spice, 2 cups flour, 1/4 tsp of salt, 2 tsp baking soda, 1 cup light sour cream, 4 bananas, 2 eggs, and I added in a package of Martha White Banana Nut packaged mix. No walnuts or sprinkling of the sugar and cinnamon in the baking pan. I just used baking spray. I almost cooked them a bit too long at 350, so make sure you watch the oven. They are moist and delicious!

0 users found this review helpful
Reviewed On: Jul. 28, 2013
Avocado, Tomato and Mango Salsa
To make more, I added another mango, 1 large fresh tomato and 1 can of diced tomatoes with chilis, and another can of diced tomatoes (Fennel and Red Pepper), 4 garlic cloves, 1 TBSP EVOO, 2 TBSP White Wine Vinegar, another jalapeno, cup of cilantro, 1 1/2 TBSP sugar, 2 sweet onions, the juice of 1 lime. I let it sit overnight and serve it over baked salmon, or even store bought rotisserie chicken with tortilla chips and rice! Yummo. Thanks for the recipe.

1 user found this review helpful
Reviewed On: Jul. 15, 2013
Avocado-Mango Salsa
To make more, I added another mango, 1 large fresh tomato and 1 can of diced tomatoes with chilis, and another can of diced tomatoes (Fennel and Red Pepper), 4 garlic cloves, cup of cilantro, a little more sugar, and another onion, the juice of 1 lime. I let it sit overnight and serve it over baked salmon, or even store bought rotisserie chicken with tortilla chips and rice! Yummo. Thanks for the recipe.

0 users found this review helpful
Reviewed On: Jul. 15, 2013
 
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