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Red Kidney Beans (Rajma)

Reviewed: Jun. 4, 2010
Hi! thanks for the basic instructions, the recipe turned out swell. Just some minor changes to keep in mind: - add the ginger and garlic after the onions have browned, with 2 slit green chillies - I added a little garam masala along with chilli powder - I added just a cup of water (warmed up in the micro) Topped up with lots of fresh cilantro. Tasted great with brown rice.
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