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Pork Tenderloin Diane

Reviewed: Jan. 24, 2012
Made this tonight and it was way too sour, too lemoney; so if I make it again I would really reduce the lemon and maybe add a teaspoon or two of honey.
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Black Bean and Chickpea Chili

Reviewed: Dec. 28, 2011
Very good chili except that I used my Fusion Spice works Chili Hot Ground and one tablespoon is way too hot. Can anyone suggest how I can reduce the heat in this pot of chili; otherwise I would have given it 5 stars.
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