MCK514 Recipe Reviews (Pg. 1) - (1143892)

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Mom's Zucchini Bread

Reviewed: Apr. 24, 2009
Great result. But I only use 3/4 cup of sugar and still quite sweet for my taste. I increase to 3 cup of zucchini though.
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Boston Brown Bread III

Reviewed: Aug. 7, 2007
Great recipes. And easy to make. My husband is from south of Ireland, and he love it. I sub 2/3 cup of whole wheat to 7 grains. And reduce sugar to lose 1/2 cup. We don't like it too sweet! I also use 2 smaller tins to bake it. And one can share! It taste like the brown bread we had in Ireland. It goes very well with honey. Thank you.
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8 users found this review helpful

Apple-Raisin French Toast Casserole

Reviewed: Dec. 29, 2005
This is soooo easy to prepare, and tasty... I used only half cup of sugar, I think that is quite enough.
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1 user found this review helpful

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