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Easy Garlic Broiled Chicken

Reviewed: Jul. 26, 2013
The smell of it cooking made me wish I wasn't a vegetarian. I baked it at 375 for 33 minutes and broiled it for 5. Came out perfect and the kids absolutely loved it. Said it was better than the boneless chicken breasts I usually make. Home run! The only changes were 1/4 cup smart balance and a little less than 1/4 cup of olive oil. I also was out of parsley so used Basil. No fighting to finish dinner tonight!
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Chocolate Frosting I

Reviewed: Oct. 7, 2010
I had to use shortening because I had run out of butter, and this frosting turned out awesome!! No one mentioned the cupcakes, only how good the frosting was. Thank you for sharing your recipe.
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Mom's Buttermilk Pancakes

Reviewed: Sep. 14, 2010
These turned out GREAT!! Everyone had seconds and asked me to make them again. I doubled the recipe and used only 1tsp. of salt, I used 1/2 white flour and 1/2 wheat, and I added some ground cinnimon. YUM!! Definitely will make these again. Thank you for sharing.
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