twinmommy03 Profile - (11437602)

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Home Town: Duncansville, Pennsylvania, USA
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Member Since: Jun. 2010
Cooking Level: Intermediate
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Recipe Reviews 6 reviews
Beef Tips and Noodles
I have been making a recipe very similar to this for many years and my kids LOVE it. My family doesn't like mushrooms, so I don't add the can of mushrooms. (They don't fuss about the mushroom soup anymore, but when they were younger I would blend the soup to get rid of the chunks.) I usually fill the soup can about 3/4 full of milk instead of using water, and sometimes throw in a chunk of butter just to round everything out. Also, I always make this in the crockpot instead of baking. That way I can use a cheaper cut of beef and it's ready to eat when I walk in the door from work. (I cook it about 8 hours on low using chuck instead of sirloin.)

2 users found this review helpful
Reviewed On: Apr. 29, 2014
Nana's Apple Crisp
I made this last night for dessert and it was SO good. Reminded me of the apple crisps my Mom used to make. I did add a little fresh nutmeg into the crumble and also on top. Great recipe!

0 users found this review helpful
Reviewed On: Oct. 8, 2012
Hot Dog Sauce
I make a sauce very similar to this one. Never thought about putting the meat into a food processor. I use a pastry cutter (like you would use for pie crusts). Easier to wash than all the food processor parts :)

1 user found this review helpful
Reviewed On: Jul. 3, 2012

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