David Recipe Reviews (Pg. 1) - Allrecipes.com (11434091)

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Grandma's Crispy Pork Wontons

Reviewed: Sep. 15, 2013
Excellent appetizer! Quick and easy...very tasty! And,yes,it does have a high yield for the amount of mixture created. It will take at least 2 packages of wonton wrappers to use all of the filling and it is most definitely worth the effort! Save this one to your recipe box. Thank you, Lady_Charee!
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Spareribs and Kraut

Reviewed: Dec. 29, 2012
Most excellent! I've made this recipe twice in the past two weeks...once with bone-in and once with boneless ribs and it turned out fabulous on each occasion. I also used "plain" sauerkraut once and kraut with caraway seeds once...each magnificent! One caveat: if you read the recipe and follow the part about 30 mins at 350 degrees....trichinosis is likely to ensue and the potatoes will be as hard as quantum mechanics. A solid hour in the oven,at a minimum, and the tenderness of the ribs will bring tears to your eyes.
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