taniasmom Profile - Allrecipes.com (11432595)

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Member Since: Jun. 2010
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Recipe Reviews 5 reviews
Pasta Hot! Hot! Hot!
I am giving this 4 stars as I thought it was just ok. I made it exactly as stated except I added half a bag of frozen diced veggies to the pasta as it was boiling. I also found it to be both oily yet dry. I will try it again and try to figure out some way to make it a bit more saucy.

2 users found this review helpful
Reviewed On: Jun. 30, 2010
Bulgur Wheat with Dried Cranberries
I am trying to eat "clean" and so am trying to introduce new grains into my diet. This was my very first attempt with bulgur. This gets 5 stars from me, but only after a few modifications as it is a great base for tons of conceivable additions. I made it as stated except using broth instead of bouillon powder. It cooked perfectly but when I tasted it, it was seriously lacking something. I had already decided to add white beans to it for protein as I was eating it for lunch, but then I added lemon juice, then another taste said I needed to add sweet to balance the sour, so I added a bit of honey. This was good, but then it was a bit clumpy, so I added a splash of EVOO. Getting there! Added salt and pepper, yummy! Finally decided it needed some crunch, so after putting a serving on my plate, I sprinkled some roasted unsalted sunflower seeds. Yum-O! This is a keeper for sure, can't wait to play with it more and see what other variations I can come up with.

1 user found this review helpful
Reviewed On: Jun. 30, 2010
Very Berry Muffins
I made these exactly as stated with the addition of 1tsp of vanilla extract. I made them for my hubby with some fresh raspberries that needed to be used. I set my timer for 20 minutes, glad I did, they were done! My fussy hubby said they were VERY good. That warrants a keep in my recipe box!

6 users found this review helpful
Reviewed On: Jun. 28, 2010

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