Nakkeya Recipe Reviews (Pg. 1) - Allrecipes.com (11431856)

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Sauteed Swiss Chard with Parmesan Cheese

Reviewed: May 23, 2011
This was so yummy! I used Rainbpw Chard because I can never find Swiss Chard. The rainbow chard added beautiful fun colors. My family loves this.
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Steamed Fish with Ginger

Reviewed: May 23, 2011
Tasty. The cooking process was a little overwhelming for me. i will just bake it next time.
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Detox Salad

Reviewed: May 23, 2011
Not a big fan of the Endive lettuce I guess. Too bitter. I loved the dressing though.
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4 users found this review helpful

Israeli Salad

Reviewed: May 23, 2011
I love this salad and plan to make it regularly. I topped mine with peanuts. What are the black things in the photo, olives? I may add them next time. More Mint!
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5 users found this review helpful

 
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