Baker_Amanda Recipe Reviews (Pg. 1) - Allrecipes.com (11426235)

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Easy Chicken Fajita Soup

Reviewed: Oct. 17, 2011
Made several changes but this was delish! I marinaded the chicken in a fajita marinade over night, and then when cooking used my own blend for fajita seasoning (and I used a lot of it) I used two cans of diced tomatoes and about 4-5 cans of broth (I wanted enough soup to last me all week for lunch) In the end this was great!
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Outrageous Chocolate Chip Cookies

Reviewed: Aug. 31, 2011
These cookies are PERFECT!!!!
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Donut Muffins

Reviewed: Aug. 4, 2011
These are FANTASTIC!!!!!!! "Cake like" donuts are the only ones that I like, and these are just like them!! They are PERFECT!!!! I also experimented with a quick glaze, and also with coating them in powdered sugar! All are good but, cinnamon is the best!!
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Perfect Chocolate Cake

Reviewed: May 28, 2011
Overall simple to make, but this cake was somewhat dry. Not my favorite chocolate cake recipe.
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Boneless Buffalo Wings

Reviewed: Feb. 26, 2011
This recipe is exactly like the boneless wings you'll find when you dine out! I doubled the flour mixture and also sprayed them with cooking spray, and baked them in the oven at 400 degrees for about 20 minutes, tossed in a heated bbq sauce and they were amazing! I WILL make them, again and again!
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Rosemary Ranch Chicken Kabobs

Reviewed: Jun. 14, 2010
I do so many different things with chicken, and I will say this was probably the most deliscious marinade yet. I would recommend to marinate it overnight for more flavor, I did try it two different ways both marinating for a short and long period of time, and the flavor of marinating it over night was so much more powerful! Loved this I recommend to try it, def my new favorite!!
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Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Reviewed: Jun. 14, 2010
Made this for the first time for a big BBQ, it was such a success, marinated it over night for extra spicey flavor! Very easy, and loved it! Will be making it very often!
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