jessica__utley Recipe Reviews (Pg. 1) - (11424288)

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Old Fashioned Coconut Cream Pie

Reviewed: Apr. 19, 2012
The taste was delicious I just don't know what I did wrong, I wish someone could give me some feedback. I put in 2 cups of half & half and 1 cup of evaporated milk and I put in 1/4 cup of whole wheat flour & 1/4 cup of all-purpose flour, the rest was done as per the recipe. But for some reason the pie never set. I ate it soupy just like melted ice cream with some shortbread cookies! idk but good!
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Lauriee's Coconut Custard Pie

Reviewed: Feb. 17, 2012
This pie is so yummy! Although I made a few minor changes to the recipe. - I used two deep dish crusts instead of the regular, I used light tub butter instead of regular and I whisked the filling instead of stirring. Perfect pies!!!!! It took exactly 35 minutes. Delish!
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One Egg Lemon Pound Cake

Reviewed: Jan. 26, 2012
The cake was yummy. I added some chopped candied cherries to the recipe for color. Lighter option to the typical pound cake!
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Teriyaki and Pineapple Chicken

Reviewed: Apr. 23, 2011
This dish was so good and really easy to make! Recommended for everyone, even those who don't like chinese. I added sugar snap peas just to get as many veges in that I could. Kids will like it too, sweet!!
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Moist Carrot Cake

Reviewed: Jan. 29, 2011
This is a great cake! And so easy!
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0 users found this review helpful

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