BURDZEL Recipe Reviews (Pg. 1) - Allrecipes.com (1142312)

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Polish Style Lasagna

Reviewed: May 9, 2002
Really easy to make and everyone enjoyed it. Even my fussy eater asked for seconds. My hubby took left-overs to work and he thought his co-worker was going to eat it on him. My husband grew up eating polish foods and enjoyed this dish but requests cabbage in it. I however like it the way it is but might try it with keibasa or bacon some time. I think a good layer of onions makes this dish great. I aslo found that the layer of noodles did not cover the entire surface of my pan but it still came out great anyway. We will have it often in the future as it is so easy to make.
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Polish Christmas Cookies

Reviewed: May 9, 2002
I am not much for rolling and cutting out dough so we shaped the dough into a nice thick log, wrapped it in waxed paper and sliced the dough 1/4" thick, sprinkled candy cake decorations on top as you would a sugar cookie and baked them for 8-9 minutes. My guys loved them as they weren't too sweet and still had a nice flavor.
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55 users found this review helpful

Polish Cabbage Noodles

Reviewed: May 9, 2002
My mother in law makes this for Holidays and adds crisp bacon to it.
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3 users found this review helpful

 
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