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One-Dish Chicken, Vegetable and Rice Bake

Reviewed: Jan. 16, 2011
My husband had several servings...he never seems thrilled with a casserole! I did some modifications as well. Like others I used chicken broth instead of the water,cut up the chicken into bite size pieces,used fresh broccoli and long grain rice(6oz) I added maybe a 1/4 cup water to compensate and a few dashes of worchester sauce. I added ham and minced onions for additional flavor and covered for 40 minutes & it was done. Thanks for the recipe even though I changed it I wouldn't have tried it without having the building blocks.
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