morethanafeelin Profile - (11418953)

cook's profile


Home Town: Omaha, Nebraska, USA
Living In: Fort Collins, Colorado, USA
Member Since: Jun. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Italian, Healthy, Vegetarian, Dessert
Hobbies: Painting/Drawing
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Recipe Reviews 7 reviews
Home-Fried Cheese Sticks
yum! these were crispy and delicious. I only used 6 sticks, which reduced the bread crumbs to 3/4 cup. If you're trying to save your crumbs, I'd go with 1/2 cup to start with, since I had some left over. they also crisped up pretty quickly, so keep an eye on them!

68 users found this review helpful
Reviewed On: Jul. 6, 2012
Tuna Bites
I just made these and they're so good! I made a few adjustments though: Instead of the 1/2 cup milk, I used a splash of almond milk. Apple cider vinegar (that's all I had) instead of white and no onions (didn't have them on hand). I wanted to make it a little more Asian, so I added a sprinkle of ginger and some toasted sesame seeds to the mixture. Also added a little sesame oil to the canola oil I fried them in. I ate them dipped in soya sauce. so yum!

1 user found this review helpful
Reviewed On: May 11, 2012
Golden Sweet Cornbread
Made this for International students at "American Night" at my German University and it was a huge hit! Followed the recipe exactly and got great results. My Polish boyfriend loves it!

2 users found this review helpful
Reviewed On: Sep. 12, 2011

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