ZULUBELLE Profile - Allrecipes.com (1141872)

cook's profile


Home Town:
Living In: Texas, USA
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Quick & Easy
Hobbies: Knitting, Quilting, Gardening, Camping, Walking, Fishing, Hunting, Reading Books, Charity Work
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Recipe Reviews 3 reviews
Strawberry Pie II
Great recipe! Followed the directions for the most part but stacked more strawberries in a deep dish crust. Did not have time to make crust but tasted yummy with store bought one. Used the rest of the strawberries (pint and a half) and put in blender with water, sugar and corn starch until smooth. Boiled until transparent about 7 mins for me on med low heat. Completely cooled mixture before spooning in crust. Put first layer of berries then spooned all the puree then added berries on top before cooling in fridge. IT WAS YUMMY!! Hubby loved it and is his new favorite!

8 users found this review helpful
Reviewed On: May 26, 2011
Tina's Shortbread Chocolate Chip Cookies
Just tried these tonight and they were delicious! Did add 1/2 tsp almond and 1/2 tsp vanilla and added pecans instead of almonds. Despite my changes the dough was yummy and lends itself to creativity! Will make lots more for the holidays.

2 users found this review helpful
Reviewed On: Dec. 6, 2010
Pan de Muertos (Mexican Bread of the Dead)
Delicious recipe! I did add an extra egg to give it added moisture. Came out perfect. Thanks for the recipe.

4 users found this review helpful
Reviewed On: Nov. 18, 2008

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