Prajama Recipe Reviews (Pg. 1) - (11416643)

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Sourdough Starter

Reviewed: Mar. 9, 2013
Ok, so I made the starter exactly according to the recipe, stirred it really well and placed it in the oven with the oven light on. Within two hours (!!!!), my starter was falling out onto the drip tray I had set up. What did I do wrong? I stirred everything back up and left it on the kitchen counter. Is it still ok to use it and how long should I let it ferment? Please help!!
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