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Cream Cheese Frosting II

Reviewed: Oct. 17, 2010
Perfect for pumpkin muffins or bars, and really simple. I didn't change a thing!
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Addictive Pumpkin Muffins

Reviewed: Oct. 17, 2010
These are great! I made a few changes. I used 6 tablespoons of pureed apricots instead of eggs, because my 1 yr. old has an egg allergy. I also used Allspice instead of nutmeg, but that's just because I didn't have the nutmeg. They turned out great. Not very fluffly, kind of dense, but I think that's just b/c of the egg substitution. I'm new to the egg allergy thing, so I don't know how to fix that yet (suggestions are welcome). I think next time I'll use less cloves, but that's just a personal preference. I'm trying to find a cream cheese frosting recipie to go with them. Bonus: They made my hosue smell amazing!
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