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Waffles I

Reviewed: Jan. 21, 2011
This recipe was a bust. The waffles got overly dark but were limp and had a strong taste of baking soda. Not what I prefer in a waffle at all. The only upside is that they held their shape well.....
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Pumpkin Wheat Honey Muffins

Reviewed: Dec. 4, 2010
Amazing muffins! With a golden sugar crust and a warm, moist crumb. Go wheat free and use spelt flour instead - they're really healthy and just as tasty!
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Four Egg Yellow Cake

Reviewed: Jul. 18, 2010
I went the 1/2 butter 1/2 shortening route and it tasted great. I made cupcakes & noticed that they raised better in my airbake pan than the silicone pan. But both pans taste just fine. I baked the cupcakes for 30 minutes.
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Hot Fudge Sauce

Reviewed: Jul. 10, 2010
A very tasty hot fudge sauce. I licked the saucepan and spatula clean after I put this together.
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