Tracey Ellis-de Ruyter Recipe Reviews (Pg. 1) - (11408300)

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Tracey Ellis-de Ruyter



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Pumpkin Soup

Reviewed: Nov. 30, 2011
I served this soup for Thanksgiving this year and it was a huge hit with all 11 people!!! Compared it to a five star restaurant quality style soup. I used all organic ingredients, homemade chicken bone broth, and fresh pureed pumpkin (not canned). Also, for a dairy free version for my hubby, I substituted canned organic coconut milk for the cream and it came out wonderful!
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Spiced Pumpkin Seeds

Reviewed: Nov. 30, 2011
These came out delicious. I had them for Thanksgiving and were a big hit!
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2 users found this review helpful

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