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Irish Soda Bread

Reviewed: Mar. 24, 2015
I've been making bread for a long time but I've never made a soda bread. I tried this recipe and the bread turned out very well. The bread had a slight sweetness to it--just right for me. I used only two cups of raisins-- which was more than enough for me--and baked it in a cast iron skillet. I will definitely use this recipe again.
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Slow Cooker Chicken Stroganoff

Reviewed: Jun. 2, 2012
This dish is SO GOOD and very easy to make. I did make a couple of changes, however. I used cream of mushroom soup instead of cream of chicken and added two small cans of sliced mushrooms. I will definitely make it again.
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8 users found this review helpful

Boiled Bagels

Reviewed: May 18, 2011
GREAT recipe! The recipe was very easy to follow and the bagels turned out delicious. The next time I make them, I'll experiment and add poppy seeds, sesame seeds, cheese, etc.
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2 users found this review helpful

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