sabeha Profile - (11403104)

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Member Since: May 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Southern, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
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Recipe Reviews 2 reviews
Shrimp in Avocado Cream Sauce
excellent! i blended cream, avocado and creole seasoning in the blender to make it as smooth as possible. always, when i use shrimp, i marinate it in creole seasoning for at least a half hour. very tasty, indeed.

5 users found this review helpful
Reviewed On: Jan. 6, 2012
High Temperature Eye-of-Round Roast
Absolutely PERFECT!!!!!! I allowed the meat to come to room temperature and massaged it to relax the muscle fibers before popping it into the oven. It was VERY tender! there wasn't enough drippings to make much of a gravy, because it was all contained in the roast. Fine with me!

2 users found this review helpful
Reviewed On: Oct. 25, 2010

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