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Baked Cheese Olives
You must like plain dough to like this recipe, I just didn't care much for it, I expected to taste cheese more. My friends said it was good, but I could tell they were just being nice (there were several left over at the end of the party). I was glad I added more red pepper, I guess the spice made it a little better. I won't make it again.
1 user found this review helpful
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Reviewed On:
May 13, 2012
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