wolfcreek Profile - Allrecipes.com (11394883)

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Member Since: Dec. 2009
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Recipe Reviews 2 reviews
Chicken Milano
This was as good as the reviews said it was. However, after reading the reviews, I also did everything for a "one skillet" method. I used sun dried tomatoes in oil and pounded the chicken to a flatter consistency and added some cornstarch to thicken the sauce at the end. Definitely a keeper.

0 users found this review helpful
Reviewed On: Apr. 8, 2013
Irish Cream Creme Brulee
Just tried this to see if I could do it. WOW!! It came out better than hoped for...caught myself telling my husband that I would have thought this came from a restaurant. So pleased!!!

2 users found this review helpful
Reviewed On: Jan. 3, 2010

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