riandei161 Recipe Reviews (Pg. 1) - Allrecipes.com (11394753)

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Outrageously Buttery Crumb Cake

Reviewed: Feb. 3, 2013
I made this in a 13 X 9 pan and I cut the topping down by 1/3. I was very happy with the result. Very Moist, PLENTY of topping. I did cook it a few minutes longer.
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Tiramisu Layer Cake

Reviewed: Dec. 28, 2012
I don't usually like cake mix recipes ... but this had such good reviews I made for christmas. It was a huge hit and I would make again in a heart beat. I may try it next time with 2 cake mixes. Now that the boxes are 15 oz instead of 18, i felt this was a small cake. i used a 16 oz container of mascarpone so had very full layers but all in all this was a fantastic cake and I am going to try it with chambord and raspberrys next time ....
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Ham and Cheese Breakfast Casserole

Reviewed: Dec. 29, 2012
Loved it. First christmas with no leftover egg bake. I made a few small changes...i used rolls as i had no bread, i added some fontina cheese and i used ritz crackers instead of cornflakes...although i think the ornflakes would be yummy...i didnt want to buy them for 1 dish. Will make again and again.
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Peanut Butter Frosting

Reviewed: Jan. 22, 2011
I have made this frosting 3 times. once with huge success and twice with miserable failure. I do NOT know what the trick is but this frosting goes from lovely to grainy in seconds and I am not aware of a way to fix it once grainy/greasy.
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