Windsong Profile - (11394106)

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Recipe Reviews 7 reviews
Black Forest Cake II
Made this for my husband's birthday - best cake ever! To split layers I always use strong thread. Soak your sweet (not tart!) cherries overnight. It was an unbelievable success. Thank you!

4 users found this review helpful
Reviewed On: Jul. 3, 2011
Awesome Slow Cooker Pot Roast
Used local supermarket's brand Beefy Onion Soup mix with the 2 cans mushroom soup. Was concerned about thin gravy so used much less water. Served with dark rye bread - no leftovers!!!

2 users found this review helpful
Reviewed On: Jul. 3, 2011
Roast Beef and Yorkshire Pudding
I'm still trying to perfect the puddings, but this was a great first pot roast! Cooked a 3lb roast on chopped celery and baby carrots with red potatoes. There was so much of the drippings, I could have filled the muffin tins with just that! Ended up putting around 4t of juice in and evenly distributed the pudding mix. Turned out well - thank you for the wonderful recipe!

7 users found this review helpful
Reviewed On: Jul. 3, 2011

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