Asian - A New Recipie Every Week - Ali's 2010 Resolution Blog Blog at Allrecipes.com

A New Recipie Every Week - Ali's 2010 Resolution Blog

 
May 12, 2010 3:42 pm 
This week my new recipe was ginger glazed pork chops from the Betty Crocker book. As usual I didn't stick to the recipe exactly. Here's what I did do... I broiled 2 boneless porkchops on hi until they were done through (about 12 minutes). In a sauce pan I mixed honey (~1/4 c.), ground ginger… MORE
 
 
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Mar. 3, 2010 6:38 pm 
The new thing I cooked last week was a teriyaki chicken and noodle stir-fry. In my big wok heated up some peanut oil and then added garlic and onion, then diced chicken breast (extra-tender, because that's my favorite. Then I added the carrots and teriyaki sauce. I used Kikkomon Spicy Miso… MORE
 
 
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Feb. 5, 2010 9:23 am 
I got way behind on this blog and my cooking due to my cold lingering on for 2 long weeks. I tried out my new cake pan and had my first cooking class through the community center, so I have a few things to share...Firstly the Artoo (R2-D2 from Star Wars) cake. Knowing that I am a big Star Wars… MORE
Artoo cake - attempt 1
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Jan. 13, 2010 12:56 pm 
The last two days have been fairly tame in the kitchen. I did try new things, but I used jarred sauces so it was kind of a cheat. But I will write it up anyway, because both were yummy in the tummy, as my daughter would say.The first was bean and cheese enchiladas. I mixed a can of pre-cooked… MORE
 
 
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Jan. 7, 2010 7:20 pm 
This week's food exploits...Since I got back from vacation Tuesday I have had the chance to do one fun thing in the kitchen. On Wednesday I tried my hand at a yellow curry with shrimp from scratch... without a recipe. Does that follow my resolution? I don't know, but it was fun.I used ~2 tbs… MORE
 
 
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Tags:  Asian, Dessert, Family, How-To
 
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AlisonSommer

Member Since
Dec. 2009

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