KICooke Profile - Allrecipes.com (11389574)

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KICooke


KICooke
 
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Member Since: Dec. 2009
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Recipe Reviews 2 reviews
Chicken Breasts in Caper Cream Sauce
This lady's husband is brilliant! I just coated my chicken with equal parts of all ingredients listed, browned it and removed it from the pan. I doubled the cream and reduced it until nice and thick added the capers and wow! This simple dish is worthy of special company.

0 users found this review helpful
Reviewed On: Apr. 6, 2015
Shrimp with Lobster Sauce
I love this! You don't need a passel of ingredients to make it and its delicious. I Basically double all ingredients and make double batches because the family just eats it up. I sub low sodium chicken stock for the water as suggested by another reviewer.

2 users found this review helpful
Reviewed On: Sep. 2, 2010
 
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