Lisa Hodge Profile - Allrecipes.com (11389542)

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Lisa Hodge


Lisa Hodge
 
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Member Since: Dec. 2009
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Recipe Reviews 1 review
Salmon and Spinach Fettuccine
We loved this. We used fresh salmon (just baked it in the oven and then cut it up) and skim milk. Also used marjarine instead of butter.

2 users found this review helpful
Reviewed On: Jan. 11, 2010
 
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